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Posts Tagged ‘Bar/Restaurant’


What to consider in a POS system for your Bar/Restaurant Part 2

By on Sunday, July 3rd, 2011 | No Comments

10 questions to ask yourself before buying a Point of Sale system for your bar by Barry Chandler, MD of ManageYourBar.com 1. How many cash registers/POS systems do I need? Scalability, food, back of house, front of house, site survey 2. Security Levels staff access, management control, no sales, configurable 3. Reporting Requirements which reports […]

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What to consider in a POS system for your Bar/Restaurant Part 1

By on Friday, March 11th, 2011 | 2 Comments

10 questions to ask yourself before buying a Point of Sale system for your bar by Barry Chandler, ManageYourBar.com 1. How many cash registers/POS systems do I need? Scalability, food, back of house, front of house, site survey 2. Security Levels staff access, management control, no sales, configurable 3. Reporting Requirements which reports daily, weekly, […]

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